Training Online – Pemeliharaan Kontrol Instrument Utama dan Kalibrasi

DESCRIPTION

• How the various instruments measure temperature, pressure, flowrate, level and position, pH, weight and density
• What causes errors in instruments, plus how to minimize and troubleshoot them
• What the differences are between open and closed loop controls, feedback and feed forward controls, PLC, DCS and stand-alone controllers
• How analog signals are produced, processed, and protected from noise
• What Proportional, PI, and PID control strategies
• How to calibrate transmitters and tune controllers

COURSE OUTLINE

1. Basic Concepts

• Purposes for Control Systems
• Terminology
• Signal types
• Shielding and Grounding
• Signal Conversion
• Final Control Elements

2. Piping and Instrument Diagrams (P&IDs)

3. Control Technologies

4. Basic Electrical and Math Concepts

5. Pressure Instrumentation and Measurements

6. Temperature Instrumentation and Measurements

7. Flow Instrumentation and Measurements

8. Level Instrumentation and Measurements

9. Density, Specific Gravity and Analysis

10. Manipulating The Process

11. Troubleshooting

12. Controllers

13. Control Systems

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